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Starter
Rich Cream of Tomato & Basil Soup
Crusty Rolls
Main Course
Hot & Cold Buffet
Tender Strips of Beef in a Stroganoff Sauce
Spicey Chicken Tikka Masala
Darnes of North Coast Salmon with Dill Mayonnaise
Sugar Baked Ham Freshly Carved with Roasted Peaches
Wild & Wholegrain Rice
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Garlic Bread
Tossed Mixed Salad with Lime Dressing
Three Bean Mexican Salad
Mushroom & Grape Vinaigrette
Traditional Coleslaw
Dessert
Lemon Tart & Crème Fraiche
Nutcracker Mousse with Raspberry Coulis
Refreshments
Tea & Fresh Brewed Coffee |
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